Oster 4728 User Manual download pdf (Page 8)

Spanish Rice

250 grams of sausage (chorizo) 1 medium onion

1 tablespoon yellow pepper, ground 1 teaspoon paprika

2 cups tomatoes, diced, without skin or seeds 1 cup green peas

1 red pepper, diced 2 celery stalks, sliced

1 green pepper, diced 2 cups long-grain rice

3 cups chicken broth Salt and pepper

Preparation

Chop the onion with the Oster® chopper accessory. In the Oster® Multi-Use Rice Cooker,

sauté the sausage cut in slices, add onion, yellow pepper, paprika and tomatoes. Mix

together. Add the remaining vegetables, the rice and the broth. Check seasoning, cover

and cook until done. Garnish with curly parsley. Serve hot.

Fettuccini with Apple, Shrimp

and Curry Sauce

½ kg fettuccini 4 tablespoons butter

3 tablespoons flour 1 teaspoon curry

½ cup cream 1 cup chicken broth

2 cups apples, peeled and diced ½ kg shrimp

Parmesan cheese to taste Juice of one lemon (for the apples)

Preparation

In the Oster® Multi-Use Rice Cooker, melt butter, add flour and curry. Cook for 2 minutes.

Add cream, chicken broth, apples and shrimp. Stir until thickened. Remove from heat

and keep hot. In the Oster® Multi-Use Rice Cooker, pour sufficient water and salt to

cook fettuccini al dente. Serve the fettuccini with the sauce and sprinkle with Parmesan

cheese.

RECIPES

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Oster 4728 User Manual Page 8