Oster CKSTSKRM20 User Manual Page 6

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English-6
HOW TO CLEAN YOUR SKILLET
CAUTION: Skillet is hot: handle carefully.
When cooking is complete, turn TEMPERATURE CONTROL DIAL to
“OFF” by aligning with the power indicator light. Unplug the cord from
the outlet and allow skillet to cool before cleaning.
The SKILLET PAN and LID can be washed in the dishwasher or in
warm soapy water with a soft cloth. CAUTION: The HEATING BASE
is not immersible.
With a damp cloth, clean the skillet HEATING BASE and TEMPERATURE
CONTROL PANEL.
HELPFUL HINTS
Before using the skillet for the first time, lightly brush cooking surface with
vegetable oil. Heat, uncovered, to 300°F. Turn “OFF” and cool completely.
Wipe away excess oil.
Use only nylon or heat-proof plastic cooking utensils. Metal utensils may
scratch the non-stick surface.
This skillet is not designed to deep fry. To pan-fry, do not use more than
1 cup of oil. Select a vegetable oil or peanut oil for frying, Butter and olive
oil should only be used to sauté foods on a lower temperature setting.
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